Rodale cultivates farm-to-hospital food system in Pennsylvania

From Greenbiz: “Some hospitals have been trying to move to organic and locally sourced food. Now, at least one hospital is starting its own farm. In Pennsylvania, organic pioneer Rodale Institute will run a farm at St. Luke’s Anderson Campus. Starting small with five acres, it aims to produce 44,000 pounds of vegetables and herbs next year, and then 100,000 pounds on 10 acres in following years.”


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